The potential thermophilic Bacilli contaminants for dairy industry

Authors: Basar Karaca, Arzu Coleri Cihan

Pages: 53-67

Keywords: Thermophilic bacilli, Geobacillus, Anoxybacillus, biofilm, dairy industry

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General Status and Growth Potential of Fisheries Sector in Northern Cyprus

Authors: Hasan Deniz Akbora

Pages: 73-81

Keywords: Fisheries, Aquaculture, North Cyprus, Review

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Age, growth parameters and food composition of Invasive Red Lionfish (Pterois volitans L., 1758) in İskenderun Bay

Authors: Selcuk Yilmaz, Sefa Ayhan Demirhan

Pages: 82-91

Keywords: Pterois volitans, Age, Growth, İskenderun Bay

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Comparative analysis of the different regions of skin tissue in Nannospalax xanthodon

Authors: Burcu Biterge Süt, Ayşe İkinci Keleş, Teoman Kankılıç

Pages: 92-100

Keywords: Blind mole rat, skin histopathology, somatosensation, pyramidal cell

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First morphometric aspects and growth parameters of the European flat oyster (Ostrea edulis Linnaeus, 1758) for the Black Sea, Turkey

Authors: Mehmet Aydın, Demet Biltekin

Pages: 101-109

Keywords: Ostrea edulis, morphometric parameters, southern Black Sea, growth characteristics, maximum size

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Localisation and Museum Artifact Visual and Audio Presentation Using Bluetooth Beacon Technology

Authors: Sevgi Cansu Aydalga, Seydi Doğan, Ahmet Özkurt

Pages: 110-121

Keywords: Localisation, Bluetooth Low Energy, beacon, Arduino, AT commands.

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