Volume 7,  No: 3,  2022

Cover Page  |  Front Matter  |  Table of Contents

 

Food Composition and Dietary Overlap of the Lionfish Species in Iskenderun Bay	228-235
Burçin Demirci*, Sefa Ayhan Demirhan

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272

Extension of the Striped Eel Catfish Plotosus lineatus (Thunberg, 1787) from the eastern Mediterranean Coast to the Mersin Bay on the western Mediterranean Coast of Turkey	240-247
Cemal Turan*, Deniz Ayas, Servet Ahmet Doğdu, Ayşegül Ergenler

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401

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247

Sighting of Risso’s dolphin (Grampus griseus) during scientific research of the Calabrian Southern Ionian Sea (Central Eastern Mediterranean)	248-259
Maria Assunta Menniti, Adriana Vella *

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246

Impact of Covid-19 Pandemic on Public Aquariums in Turkey	260-270
Gülseren Akbulut, Sehriban Çek-Yalniz*

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585

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193

The Effect of Enzyme and Sonicator Application of Biochemical Properties of Raw and Ripe Myrtus communis L. Juice	271-283
Gul Ozyilmaz*, Melina Dönmez, Handan Üstükarcı

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295

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142

Adsorptive Desulfurization of Crude Oil with Clinoptilolite Zeolite	284-293
Vildan Özkan*, Abdullah Özkan

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286

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162

First Record of Invasive Nile Tilapia Oreochromis niloticus (Linnaeus, 1758) (Family: Cichlidae) in Akgöl (Mersin, Türkiye)	294-301
Sibel Alagöz Ergüden, Deniz Ergüden, Deniz Ayas

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322

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176

Biodeterioration of Monuments: A Research in Teos Antique City, Türkiye	302-309
Hatice Yıldız Acar*, Fatma Akdeniz, Hasan Akgül, Hacer Sert

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310

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Impact of Gibberellic Acid and Naphthalene Acetic Acid on Axillary Shoot Multiplication in Hygrophila polysperma (Roxb.) T. Anderson	310-318
Muhammet DOĞAN*

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288

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Effect of Amorphous Silica Produced from Pumice and Quartzite on the Flow Characteristics of Drilling Mud	319-324
Mustafa Goktan Aydın *, Tolga Depci, Emine Yalman

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